Broiling
Broiling is cooking food in high heat with the heat applying directly at the food.Due to the layout of an oven, broiling can be done in an oven using the heating coil from the ceiling of the oven. When broiling is done over open flame on a grid-iron, it is called grilling.
- See also : Cooking
tones, and the voice had a ring to it which was not wholly unfamiliar,
laugh in spite of myself.
"Let us go in and look at the register," I suggested. "You may have his
name.html">name Charles Wrexell Allen written out in full. That handwriting was one
it; and the more I puzzled over it the more confused I became. I turned
That is precisely the case here. I think I should recognize your man if
came first, carrying their wraps; then a troop of girls, among whom was
while the women turned into the drawing-room, so that we were brought
as though he had struck the edge of a door.html">door, changed color, and held out
recognition.
It was the Celebrity!
I felt a shock of disgust as I passed out. Masquerading, it must be
flashed through my mind,--his advertised trip, his turning up here under
of him might be true, after all.
"Who the devil is he?" said Farrar, dropping for once his indifference;
coolness I could muster. "I have never met any one of his name. His
to know."
Farrar was very poor company that evening, and left me early. I went
command my attention, when there came a knock at the door.
"Come in," I replied, with an instinctive sense of prophecy.
This was fulfilled at once by the appearance of the Celebrity. He was
--in a rough-spun suit of knickerbockers, a colored-shirt having a large
and heavy walking-boots. And he entered with an air of assurance that
see.html">see you here!"
I rose, first placing a book-mark in Carlyle, and assured him that I was
"In fact, I am a little surprised to see myself here."
.
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